Delicious Spanish seafood recipes

On this page you will find all of our wonderful Spanish seafood recipes.

Spain has some of the finest seafood in the world and with both the Mediterranean and Atlantic oceans on their doorstep, is it any wonder that the Spanish consume more fish per head than anyone else in Europe?

Seafood also plays an important part in providing many of the health benefits of the UNESCO recognised Mediterranean diet.

The Spanish diet is perfect for lovers of fish and seafood. The markets in Spain are brimming with a bewildering selection of seafood of the highest quality, sourced from the rich waters surrounding the Iberian peninsula. But its not just fresh fish that the Spanish love; preserving fish is also very popular and salt cod is served just about everywhere in the country. Many other fish such as anchovies, octopus, mussels, razor clams and countless others are preserved in tins or jars and are considered essential components of the Spanish store cupboard. Anchovies are also used to stuff olives and make a delicious and popular tapas snack that can be found in most Spanish bars.

The City of Vigo in Galicia has the largest fishing port in Europe and is also at the heart of the Spanish tinned fish industry. The city is so famous for its fishing that the European fisheries agency has their headquarters there.

You can read more about the role that seafood plays in Spanish cuisine on our Spanish kitchen page here.

marmitako

Marmitako

salmon with romesco

Salmon with romesco sauce

salmon-beetroot

Salmon and beetroot

Trucha a la Navarra

Trucha a la Navarra

salmon-with-asparagus

Salmon with asparagus

seafood paella

Seafood paella recipe

Hake-recipe

Hake with almond and saffron sauce

Join in!

Do you have a favourite Spanish recipe that you would like to share? Or do you have a food story or article that you would like to contribute to the site? We are always on the lookout for new recipes and articles that fit the concept of Delicious Spanish Recipes.

If you would like to contribute a recipe then it could not be easier and takes just a couple of clicks. Follow this link to get started!

If you have an article or story that you would like to share with our readers then visit this page to find out how you can get involved; anything related to Spanish food will be considered. Your article would appear on our latest article page and we can link to and promote your blog, facebook or twitter accounts.

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